Elies Halkidikis - Prasines Ekpirinomenes me MantariniGreen Pitted Halkidiki Olives with Tangerine - "Periapton"

“Periapton”… The Secret Precious as a Talisman!

“Linardis’ Olive Products” exists since 2010 but the knowledge of olive processing has its roots anchored deep in the past. From 1938 until today they cultivate trees with the oldest being 120 years old. By extension, they are 3rd generation olive growers & with effort, love & passion they make sure to make olives filled with the scents of tradition & childhood memories that take us on a journey with a glance & a taste. Their goal & special concern is to produce products of high nutritional value & taste by processing them only with natural fermentation & slow maturation. Thus, ensuring all the nutritional & taste characteristics of their products.

“Elies Halkidikis – Prasines Ekpirinomenes me Mantarini” are made with the world-famous green olives of Halkidiki, a fruit collected in Halkidiki from the homonymous variety. They are processed with the pitting method with natural fermentation & slow maturation for crispy flesh & perfect taste characteristics that stand out even more with the unique aroma of tangerine.

The result of their effort is a dream… you can taste it!